Papillion takes on the bar at Bazaruto |
Sometime in the next 36 hours we'll find our feet planted on solid motion-free South African soil. If I had any champagne, it would be chilling. But we drank the last bottle of bubbles in pretty Moramba Bay while celebrating our Thanksgiving. And as much as this passage deserves marking, we'll have to wait for pub drinks with our little passage making fleet. Leaving Bazaruto was carefully timed for high tide and diminished wind. Even still the bar crossing left us grateful for lots of past experience. The confidence that our friends on Crystal Blues showed when they plunged into the breaking seas first, reassured the bar crossing neophytes that crossing was possible. Even more than the Pacific successfully crossing the Indian Ocean has shown me how important our 'village' is. The sense that someone has your back has been profound. While early cruising was much more about encountering locals these days it tends to be more about the company you travel with. With only rare exceptions its easy to move between fleets of boats and be warmly included and made welcome. We'll miss our tight knit International fleet as we move from the Indian to Atlantic. But first, bring on South Africa! Papillon makes their first bar crossing at Bazaruto. With a series of 8-10 breaking waves in 3 meters of water, it was a nail biter.
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